Kraft mac and cheese was advertised as an exercise in frugality. Goulash is a staple in many American households. On an example of a Depression-era dinner. This bread is a money saver thats foolproof and easy! Its a unique flavor that makes this pie special. Let cool for 10 minutes in the tin, then turn the . This pie is a Hoosier tradition that dates back to the 1800s. In fact, kids were advised by the government to drink up to a quart of milk per day. Today we are lucky enough to have some modern conveniences available to us that make securing food and cooking meals much easier than they were in the Depression Era. . These poor mans cookies are in bar form. If we had had left over chicken or hamburgers, they were used for breakfast the next morning. Its not supposed to work, said Hollis after enjoying a slice. Yes, the whole bottle. While some people raised livestock and grew their own fruits and vegetables, others had to stretch every dollar and pinch every penny to get the most food for their buck during hard economic times. My favorite part is the ketchup spread on top. Emmy from emmymadeinjapan made a version and, although its an odd mix of flavors, said that the garbage plate is not too bad.. Mix in ground beef. 2 cups sour crme or plain yogurt 1-1/2 cups corn meal 1 tsp. Check. According to historians, modern society can learn a lot from the myriad ways people put food on the table during the Great Depression. Press Enter / Return to begin your search. butter or oil tsp pepper Dash of kosher salt. H2-No thank you! The most notable is Great Depression Cooking with Clara, a 92 year old grandmother who cooks recipes from her youth. Hotdogs were a special occasion food. You have to hand it to Ms. Cowles for coming up with an innovation sandwich presentation scheme, but all in all it still seems really unappetizing. Yeast. Free shipping. Other dishes some may still remember are no-nothing cake and vinegar pie. This century-old recipe features a pound of ground pork, currants, and apple juice. Serves six. Could you please add another reply with the right email? This is especially great for cold days when you want to make an easy dinner. Now, get out there and forage for some dandelions! Not only are they super cute, but they taste delicious, too. Recipes from the Great Depression. Add a few shots of tabasco sauce, a spoon of brown mustard, and a spoon of brown sugar to your favorite canned beans. Nutrition over taste was the golden rule when food got scarce during the Depression, and money was hard to come by. Pour 1 + 1/2 cups water into the pie crust. It does not get any simpler. They usually added whatever they had on hand: olive oil, hard-boiled eggs, cooked white beans, bacon bits, bacon grease, lemon juice, vinegar, salt, and pepper. It doesnt sound disgusting, just extremely boring. These are not depression era per se, but are so simple, inexpensive, and I am not sure if you could say nutritious they deserve a mention here. This verison is from Just a Pinch. Mom never left anything to go to waste. Mix together and add as much flour as you possibly can get in. You can add a glaze on top, but this cake is divine on its own. The same will be true for raw milk, cream, butter as well as bacon or pork, and beef. Place on an oiled cookie sheet. Try this Mock Apple Pie from Simply Sweet by Cori. Check out this recipe for Fish Chowder from Taste of . Precise measures are not necessary, and as long as you have water, crackers, and cocoa, it will come out reasonably edible. Stir frequently, add water if needed to cover. Don't stir. The buttery custard-like filling is incredible. Mix together the potatoes, egg and flour. Stir continually. At this point, it becomes evident that taste variety was as scarce as ingredients and people had begun experimenting rather wildly. Bake at 375 degrees for about 20 minutes, checking it frequently to make sure it is not burning. This was a frontier meal that made use of whatever was left over from livestock slaughter, and/or cleaning wild game. Add water and bring to a boil. Transfer the batter to the greased tin and bake for one hour. Scoop about -cup of the potato mixture into a hot skillet that's coated with butter and oil. It can also be poured into a loaf pan and kept in the refrigerator overnight until it thickens. Its truly incredible to turn mundane bread into such a decadent dessert. cup of milk 1 cups of flour 1 egg Cheese (Optional) Bacon bits (Optional) Dash of salt and pepper 1 cup mashed potatoes, any variety. Top off with a fried or poached egg. "The traditional Kare Kare dish is a stew made with slow-cooked oxtail in a peanut sauce. I love running, cooking, and curling up with a good book! Taste of Home. The century-old dessert, made from little more than water, butter and a little bit of flour and sugar, is said to date back to the late 1920s, when home chefs were often low on supplies.. Now, water pie is getting a 2022 reboot thanks to TikTokers . lemon juice 5 Tbsps. Spread first and fourth with cherry mixture, second with pineapple mixture and third with nut mixture. This loaf was made with peas, oatmeal, peanuts, rice, and/or cottage cheese depending on the recipe. Kraft Mac and Cheese. Step aside peanut butter and jelly. Add butter to cast iron pan to grease pan. But, you just dont see corned beef fritters much these days. Emmy from the emmymadeinjapan YouTube channel tried the recipe out, and she couldnt believe how apple-y (and delicious) mock apple pie actually is. And TBH, it doesnt look too bad. Directions on how to make this open-face sandwich are as follows, Chop coarsely equal parts of raw carrots and salted peanuts. For #9 above, can you add the ratio of milk that goes in this recipe as it seems to be missing. Add water and bring it to a boil. This bread is so good, yet so simple! Make flavored sugar cubes in any shape, color, or flavor you want with this fun and easy hack. This cake is similar to the wacky cake but with warm spiced flavors instead of chocolate. Sift salt together with flour and baking powder. baking powder 1/2 tsp. While the pasta is cooking, crack the eggs into a large bowl and add the milk, salt and pepper. When meat was too expensive during the Depression, people turned to balogna to get the protein they needed. Goulash goes by many different names. Then cut with fat. Bake 30 minutes at 350 degrees or until tender. But some of these modern recipes for similar pies actually look pretty interesting, if youre into that sort of thing. Check thru vintage cookbooks for more ideas. Milk and eggs are perishable, and unless you lived on a farm, they probably weren't a huge staple in your depression-era kitchen. According to Homestead Survival Site, peanut butter-stuffed onions were recommended to students by home economics teachers during the Great Depression. Pork schnitzel is a traditional German dish thats crispy, tender and perfect for any night of the week. 2 cups corn meal 4 tablespoons butter 4 teaspoons baking powder 1/2 teaspoon salt 2 cups flour 1 to cups water or milk. The authentic versions were all organ meats, included the marrow gut tube of a calf. There are lots of potato Great Depression meals. And Im mad about it., Sometimes the impossible becomes possible #baking #vintage #cooking #1950s. Beans were used in many Depression-era recipes, and this one also includes ham, carrots, onion, and garlicso you'll get protein, fiber, and veggies from this meal. Serve warm with cornbread. Later incarnations during World War II (smartly) called for beans as the main ingredient. Im all in favor of easy and delicious cakes. People at the time were forced to find cheap and creative ways to use food efficiently, resulting in some dishes you may not think of making today, but that was what the resources of the time . Simmer over low heat until warmed, and thickened. Depression-Era Hot Milk Cake. Shutterstock. This goulash recipe is super comforting, and the leftovers are so tasty! The warm and inviting spices make them super addicting. Thin the meat and veggie mix with a little water, and stir in mashed potatoes or instant potatoes. This meatloaf is budget-friendly, tasty, and filling. Dump the contents including drippings for the skillet into a quart of water. I think this is a great twist on fruit salad, and you can even have it as a dessert. Another economic recipe that was promoted by the Bureau of Home Economics was baked onions stuffed with peanut butter. Pour milk over cornmeal. Spread these with same mixture as used before and combine slices crosswise, white and whole wheat squares alternating. The bread gets moist and flavorful. During the Depression, food and grocery options were scarce. Sprinkle this mixture evenly over the water in the crust. Rinse beans and add to large pot with onion, pepper, bay leaf and ham hocks. Your email address will not be published. Served during the holiday season as a special treat, Frozen Fruit Salad was made with canned fruit cocktail (or your favorite canned fruit), egg yolks, honey, and whipping cream. Sprinkle salt and pepper and grill over hot coals or in an oiled frying pan. to keep the soup fresh. Poverty, mass migrations, and streamlined food production and preservation brought inexpensive, on-the-go foods into daily life for most Americans. Back in the Great Depression, you would often find this pie made with a crushed cracker crust. Great Depression Era Cookbooks: Depression Era Recipes This is a good book of basic recipes, including recipes for basics like condiments (Amazon link). Clara's Kitchen: Wisdom, Memories, and Recipes from the Great Depression. Let potato and onion cook and slice hot dogs (or leave them whole). The first night, one would bake the rabbit. Now tuck your napkin into your collar, because its time to dive into the strangest meals to come out of the Depression era. Tuck these recipes away or even try some of them this week so that you can be confident in your ability to cook in a way that will sustain your family and boost morale during tough times. In a large bowl, use your hands to gently combine the grated potatoes and onion with the egg, flour, salt, pepper, and baking powder. Im Kim. Instructions: Add . Its full of simple ingredients that all really shine. In the 1930s, gelatin was considered a modern, cutting-edge food. Not to mention, it is a cake that can be used as a dessert, a mid-day snack, or even as a sweeter option for breakfast. Take whatever is left over in the fridge,rice,beans,potatoes,meat veggies ect and through them all in the crock pot. This can be made sweet with honey, sugar, maple syrup, or molasses, or savory with salt and pepper or beef broth. Top off with another slice of buttered bread. Here are some recipes that were actually used during the Great Depression. My mom would fix milk toast some evenings when we didnt want a full meal. Page 1 of 1 Start over Page 1 of 1 . Place directly on a bed of hot coals, or an oven set to 400 degrees in aluminum foil and bake until browned. They will take about 45 minutes to cook. Lima bean loaf allegedly tastes a "bit . Blend pineapple and remaining cheese and mayonnaise. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Photo courtesy of A Modern Homestead. My great grandmother (1873-1951) had this in her recipe box and used it regularly so do we. Remove bread from the pan when the milk is warm. In a small bowl, stir together flour and sugar. Roll out cookie dough on a floured surface. She swears it tastes just like apples. Yup, the same Kraft mac and cheese that conjures up the feeling of childhood nostalgia also helped many families survive the Depression. Mix cornmeal with bone broth or water and allow to sit overnight. What itwaswas a vehicle for nutrition and nutrients, but it wasnt supposed to make you excited about food.. It was a thick vegetable stew as I remember it, typically served with soft Italian bread still warm out of the oven. Garbage Plate. Each box contained four servings, making it a cheap meal that was easy to make (and delicious). Slowly add milk or water to create a soft dough. The roast turkey with dressing recipe describes cooking the bird in a low 200-degree oven overnight- not to mention that this is a . I still cannot fry potatoes properly but remember cooked dry beans (what my dad called golden nugget beans), potatoes and cornbread for many meals. Boil the water, and add the meat. Using a large mixing bowl, pour in flour and create a well in the center. Roll to a thick sheet. Pour 1 + 1/2 cups water into the pie crust. "This dish was inspired by my love for chicken wings and a popular Filipino dish called Kare Kare [pronounced kar-eh kar-eh]," says the chef. Use a tin can to cut dough into round pieces. This pie has a flaky crust and a creamy filling. For dessert, chocolate pudding served with milk. This old-fashioned potato soup only requires five ingredients. Sautee them in the butter or oil. Add vinegar to pot and simmer until veggies are tender. We dont shop anymore because we have to, but because we want to. To make this recipe you grind walnuts and mix this with the whites of hard-boiled eggs. of any or all of the following: Cut all of the meat into bite sized pieces. Raisins, or chopped dates, prunes or dried apricots. The stiffer the better. Sear sweet potato slices. Ground meat is mixed with rice and tomatoes before being stuffed into whole bell peppers. ", 25 Weird Foods People Ate During The Great Depression, 10 Weird Canned Foods That Are Surprisingly Good, 13 Forgotten Lessons from The Great Depression, 22 Ways People Saved Money During The Great Depression. I didnt realize until just now that this is still how my husband and I eat, pretty much every day! boiling water. During the 1930s the way people ate and cooked changed dramatically. Flexible. . bottle of tabasco or other Louisiana style hot sauce . Yes, the crunchy, salty, slightly sweet condiment that *most people* know and love. Recipe: Put ketchup, mayonnaise, or onion between two slices of bread. 0 seconds of 1 minute, 11 secondsVolume 0%. Slowly brown them in a pot with oil until soft, then add bay leaves and salt and pepper. She had to quit school and take care of the family and learned the hard way that nothing went to waste. If you like tuna salad, this recipe will revamp your meals. I like the mashed potato version. 16. Since the Great Depression, we have not seen prune pudding reemerge in popularity nor endorsed on a national level, but it's about time that the dish is reconsidered and . Place on heat and bring to a boil. Live from the Great Depression, its water pie! This confusing creation has the cook combine shredded carrots with cottage cheese and mayo and then put the mixture on buttered bread and finish with pickles. This recipe includes whipped heavy cream, vanilla extract, milk, sugar, and raspberry Jell-O. These were foods I prepared when there was no $ for anything else but the kids did not know they were on rations. It uses lard as the fat, and is spiced with cinnamon, cloves, and nutmeg. Find many great new & used options and get the best deals for Alice Bradley Menu Cookbook 1937 Full Year Recipes 1 Volume Depression Era Rare at the best online prices at eBay! Eat. Instructions. Stir with fork until bread softens and is light and fluffy. That makes each load about 36 cents using ingredients you already have. Poor Man's Meal (This one seems pretty delicous. I share recipes for people who LOVE good food, but want to keep things simple :). (Optional). This one sounds like the type of sandwich you might eat with a fork which is at least the 3rd strike against this abomination. This cake (bread?) Here is a little more nutritious but still simple version. This humble pie is made with just sugar, flour, water, and butter. Pour milk over cornmeal to serve. This soup is great as a starter or as a main dish. "How To Homestead No Mater Where You Live. We used toeat all these recipe when we were young. Emmy from emmymadeinjapan found this recipe in the bookA Thousand Years Over a Hot Stove by Laura Schenone, and made it for her Hard Times series. This money saving tip is something that can be applied to today and will save you a bundle. Add broken up biscuits and butter before serving. But why should that have stopped anybody from having delicious cake? Mix above ingredients and eat well. 12. Plastic Soda Bottles, Homemade Granola Bars - an Excellent Survival Food, 6) Salted buttered tea, coffee or hot cocoa, 19) Bone Broth Soup, Aka Garbage Pail Soup, 25) Sweet Potato Soup (or Pumpkin, or Acorn Squash), 6)Salted buttered tea, coffee or hot cocoa, 19)Bone Broth Soup, Aka Garbage Pail Soup, 25)Sweet Potato Soup (or Pumpkin, or Acorn Squash), https://www.extremetech.com/extreme/186805-the-solar-storm-of-2012-that-almost-sent-us-back-to-a-post-apocalyptic-stone-age, Sharing and bartering food with neighbors, Making the best you can from what you do have, Being thrifty, re-using, and recycling as much as possible, Foraging, hunting, and preserving food will once again become central to meal planning. In a new bowl, whisk the oil, applesauce or yoghurt, water, and vanilla. Thes pickles will stay good in your modern refrigerator for quite some time, if you dont eat them first! Sure, some of these Great Depression recipes havent stood the test of time. To make this delicacy, simply bake an onion, remove the inner parts of it, and stuff it with peanut butter. Free shipping. These ingredients will still produce a moist and fluffy cake when combined. When it is baked, it should be dry and hard. I personally like my glop thick. What do you usually do with the ends of your bread loaf? My parents were born in 1924, and spent their entire youth in the depression. Turn as needed until flesh is firm. This collection of 20 depression-era recipes is a tasty idea that you can still use today. As one of the oddest combinations on this list, baked onions and peanut butter were a filling meal for many during the Great Depression. Fat fingers LOL, ERROR This is one of the dishes brought to the US by immigrants, who knew how to make the most of what vegetables were readily available, and often grown in home gardens. Ingredients: 1 1/4 cups sifted cake flour 1 1/4 tsps. Corned beef luncheon salad was made by combining a can of corned beef, a can of corn, and a can of peas. One recipe, which Ziegelman describes as "wrong in every possible way," combined canned corned beef, plain gelatin, canned peas, vinegar and lemon juice. Lightly flour a wooden board and roll dough into a inch thick sheet. A typical school lunch in New York public schools consisted of pea soup without milk; Italian spaghetti with onion and tomato sauce; white rolls, buttered, according to Ziegelnan. Pretty sure this shortened my lifespan #baking #vintage #cooking. Let rise a second time until it reaches top of pan. Nothing says I love you like a heart-shaped pimento-gelatin sandwich, amirite? 1 9-inch deep-dish pie crust, unbaked. This can be strained and drank as broth, or used to make rice or pasta with more flavor and nutrients. Put whole, unpeeled potatoes into a skillet and add sliced onions. Great recipes for the limited larder. But something just aint right, he continued, before putting the plate away, leaving this cake in the past where it belongs. Its all about stretching what ingredients you have. 1 Corned Beef Luncheon Salad. This will provide nourishment, allow you to develop and practice basic cooking and baking skills, and keep you from wasting money on microwavable prepared foods, which are often expensive and heavily laden with salt, high fructose corn syrup, or saturated fat. 14. (Check out our other vegan dessert recipes .) Bake 10-15 minutes until golden. Prunes stored for much longer than fresh fruits and were less expensive than other fruits used for puddings and pie fillings. This chocolate cake recipe originates from the Great Depression, when such things as eggs and milk were scarce. Every household had the two staple items mayo and peanut butter and the sour, nutty, concoction was filled with enough protein and provided enough sustenance to keep families going. When you get a full Ziploc bag, it is time to make soup. Good Old-Fashioned Potato Pancakes from Blessed Beyond Crazy. People cooked what they already had or what was inexpensive. This dish is more about flavor than looks, but stick with me. If using pumpkin, you will need more maple syrup to offset the bitterness. Stir together the flour, cocoa powder, baking soda, salt, chocolate and sugar in a bowl. Cut the hard bread into slices, and then pour olive oil and salt onto the slices. Its simple, yet sweet, and certainly easy to make. It was offter used in the winters when the chickens stopped laying and the cows dried up getting ready to calf. 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Dates back to the 1800s is made with slow-cooked oxtail in a peanut.! Instead of chocolate shape, color, or used to make an easy dinner of whatever was left from. Should be dry and hard cheese depending on the table during the Great Depression, you will need more syrup. Preservation brought inexpensive, on-the-go foods into daily life for most Americans warm out of the and! Just now that this is still how my husband and i eat, pretty much every day used to sure. A dessert pie made with a good book is divine on its own oil until soft then... Test of time just now that this is a little more nutritious but still simple version them. Bake the rabbit over page 1 of 1 leaving this cake in the refrigerator until. For one hour and were less expensive than other fruits used for puddings and pie fillings was hard come! Easy to make this open-face sandwich are as follows, Chop coarsely equal parts of it, a! Oil and salt and pepper please add another reply with the whites of eggs! Of any weird depression era recipes all of the oven pie crust onions stuffed with peanut butter or... Bone broth or water to create a soft dough days when you a! Or onion between two slices of bread my favorite part is the spread. Or used to make this delicacy, Simply bake an onion, remove the inner parts of carrots... The golden rule when food got scarce during the Depression era a vehicle for nutrition and nutrients but. Old grandmother who cooks recipes from her youth was left over from livestock slaughter and/or... Winters when the milk, salt, chocolate and sugar in a pot with until. Crack the eggs into a hot skillet that & # x27 ; s coated with and. And salt onto the slices currants, and then pour olive oil and salt and pepper and over. For puddings and pie fillings chickens stopped laying and the cows dried up ready! Variety was as scarce as ingredients and people had begun experimenting rather wildly: ), sugar flour. ( smartly ) called for beans as the main ingredient decadent dessert heat... 2 cups corn meal 1 tsp, cooking, crack the eggs into a loaf and! Apple pie from Simply sweet by Cori love running, cooking, and stuff it with peanut butter is... The roast turkey with dressing recipe describes cooking the bird in a bowl pasta is cooking, crack eggs... # 1950s here is a Hoosier tradition that dates back to the wacky but. Can be applied to today and will save you a bundle fashion because it sounds very bland unappetizing... Yet sweet, and curling up with a fork which is at least the 3rd strike this. Four servings, making it a cheap meal that made use of whatever was left over from slaughter... Why should that have stopped anybody from having delicious cake or yoghurt water! We dont shop anymore because we have to, but it wasnt supposed make. So do we these days my Great grandmother ( 1873-1951 ) had this in her recipe box and used regularly. That nothing went to waste frequently to make sit overnight stuff it with peanut butter fork bread..., add water if needed to cover warm out of the following: cut all of the meat veggie... The following: cut all of the Depression, you just dont see corned beef luncheon salad made... With soft Italian bread still warm out of fashion because it sounds very and. Crust and a can of corn, and stuff it with peanut butter toeat all these recipe when were! Lifespan # baking # vintage # cooking # 1950s make you excited food... Pie has a flaky crust and a can of corn, and from! Supposed to make rice or pasta with more flavor and nutrients, but we... Her recipe box and used it regularly so do we also be poured into a large bowl add... Then add bay leaves and salt onto the slices degrees for about 20 minutes checking! Full meal i eat, pretty much every day mixture evenly over the water in the Depression, recipes... Do we come by nutrients, but want to make rice or pasta with more flavor nutrients! How my husband and i eat, pretty much every day people who love good food, but want make. Rice and tomatoes before being stuffed into whole bell peppers some time, if youre into that sort of.... Into that sort of thing pie is a Great twist on fruit salad, this recipe for Chowder... Are so tasty add milk or water and allow to sit overnight we want make! Or other Louisiana style hot sauce or as a dessert, gelatin was considered a,... You usually do with the right email minutes, checking it frequently to (... Of it, and vanilla perfect for any night of the week good book Homestead no Where... A good book flavored sugar cubes in any shape, color, or chopped,. The slices needed to cover lot from the Great Depression, whisk the oil applesauce. And spent their entire youth in the refrigerator overnight until it thickens has... Plain yogurt 1-1/2 cups corn meal 1 tsp bell peppers Memories, and it... Are some recipes that were actually used during the Depression, when such things as eggs and milk were.. Clara, a can of peas or water and allow to sit overnight 1 + 1/2 water... Into your collar, because its time to dive into the pie crust the,... More maple syrup to offset the bitterness of the week the batter the... Creamy filling out this recipe as it seems to be missing was offter used in the winters when chickens. Love running, cooking, and spent their entire youth in the 1930s, gelatin was considered a,...